Chocolate Chip Cake
1 cup of room temperature butter
1 cup of sugar
1 cup of light brown sugar
1 1/2 teaspoons vanilla extract
Mix above until light and fluffy
Add 3 eggs, one at a time, mixing well after each egg
In a separate bowl combine:
3 cups of flour
2 teaspoons of baking powder
1/2 teaspoon of salt
Add the dry ingredients to the creamy mixture a little bit at a time, alternately with 1 cup of milk. Mix well. Stir in 1 bag of semi-sweet MINI chocolate chips
Place batter into a well greased and floured tube or bundt pan
Bake in 350 degree pre-heated oven for about 45-60 minutes or until a toothpick comes out clean
When cool, dust with powdered sugar, and enjoy!
please excuse my amateur food photography :)
have a great day!
No comments:
Post a Comment